One of my very favorite fall splurges is the deliciously tart/sweet, chewy, gooey, mouth watering, crunchy, munchy, caramel apple! Last year my sis, Em, made these delectable wonders for our Halloween bash and I literally fell in love! I told myself that I would make them but never got around to it! This year could not pass by without a good tribute to the caramel apple. So, I spontaneously decided at 9:00 at night to just do it! I made 5 glorious apples that are each different. The last one was a new creation inspired by Bailey, a caramel, peanut butter, Reese's apple! My favorite is the caramel, white chocolate, cinnamon sugar, pecan apple. YUM! So, if you haven't made these babies before, I suggest you go out and buy some apples and get started! Your family will praise you!
3 comments:
Oooh, Bailey's concoction sounds divine! I love apples and peanut butter!! Are these hard to make? Tell me how you did them!
You dip the apples in carmel, (Mom's recipe) let it set, then melt peanut butter chips and frost the apple, then cover with smashed up Reese's PB cups! It is soooo good!
Yum! Those look so good. What a fun treat!
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